Plastic bags people use more and more, in fact, plastic bags are also divided into a variety of, the following say about food bags. List such as, rice belt, flour bag, rock sugar bag, etc.
When plastic bags are used for food, if used improperly, it is very harmful to human health, such as polyvinyl chloride plastic is toxic, polyvinyl chloride resin is non-toxic, but in the production process of plastic bags, the plasticizer added is toxic, and the stabilizer added is also toxic. Therefore, when used in food, it should be noted that the following points should be noted when PVC products are in contact with solvents such as ether, lead salt will be precipitated, so it is not suitable for PVC plastics to store alcohol-containing food, when PVC plastics meet oily food, the lead will dissolve into food, so it is not suitable for PVC plastics to use temperature above 50 degrees Celsius, it will slowly release HCI gas, This gas is very harmful to human health bakataki and electric jade in high temperature use, will produce harmful free monomer, phenol, formaldehyde, urea and other toxins, are not suitable for food packaging box waste plastic recycling products, due to the complex source of raw materials, inevitably with toxic ingredients, so it is not suitable for food packaging use.
Food packaging bags are both hygienic and clean, and the plastic bags produced by our company have been well received by the majority of consumers
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